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Matt on Not-WordPress, mostly photos
Stuff and things.
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Matt
Beef tartare
Dessert
Salers beef “Rossini Style” with foie gras, mature Parmesan macaroni gratin
Chevre D’or
Casino Monte-Carlo
Tea
Vanilla Souffle
Ducking with pear, polenta au gratin
Grilled foie gras with 96 Chateau Yquem
Constellation dishes
Flying into Nice
Bone marrow stockpot
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Matt on Not-WordPress, mostly photos 