-33.926500
18.415667
Kobelejou fish
- Comment
- Reblog
-
Subscribe
Subscribed
Already have a WordPress.com account? Log in now.
Matt on Not-WordPress, mostly photos
Stuff and things.
In 2002 I started contributing to Open Source software, and life has just gotten better from there. Co-founder of WordPress, founder Automattic. View more posts
Matt on Not-WordPress, mostly photos
Looks delicious!!! 🙂 Really amazing food photography! Thanks for sharing
http://littlebookoffashion.wordpress.com
LikeLike
What kind of fish is that? Is it some type of Oriental fish?
LikeLike
Reblogged this on Авангард Авто. Кузовной ремонт. and commented:
Ахрененно красивая жратва.
LikeLike
Looks delicious
LikeLike
Quite a good looking, enticing dish!
LikeLike
Reblogged this on KupeliNteresting and commented:
https://www.facebook.com/KupeliNteresting
LikeLike
This recipe is delicious.
LikeLike
About “Kobelejou fish” : I don’t find ingredients of delicious plate!
LikeLike
Wonderfull!
LikeLike
i dont like fish… but i must say this looks amazing!!
LikeLike
look delicious…mmm yummmi
LikeLike
it looks delicious, makes my mouth water
LikeLike
Looks scrumptuous 🙂
LikeLike
what is name food ?
LikeLike
Reblogged this on I'm Hungry.
LikeLike
looks great!
LikeLike
opo iku ga?
LikeLike
Reblogged this on venussiatria and commented:
hm….
LikeLike
I love that. Why don’t you add a Pinterest function on your blog?
LikeLike
It’s Kabeljou – the Afrikaans name for Silver Kob, Mild Meagre, Daga Salmon. Found off the Namibian coast. A fairly common fish in South Africa, although it is on the orange list for sustainable fish. It has a firm, white, flaky flesh. A great food photo!
LikeLike
delicious!. mouth watering!.
LikeLike
hi great photographs , it’s spelt kabeljou in afrikaans and very tasty.
LikeLike
Is that tofu to the right of the fish? Looks like it would be very good for you.
LikeLike
The green looks almost like basil leaves/dill.
LikeLike